Italian Shredded Beef - Quick & Easy Crock Pot Recipe!

Italian Shredded Beef (similar to Philly Cheese Steak)

From the Kitchen of: Val 

Serves approx 4-5 adults (depending on how hungry they are!)

1 ½ lbs. (approx) stew meat cubes

½  a jar of Pepperoncini peppers and about ¼ cup of the juice

1 can Beef Consomme

1 Tbsp. Italian Spices

3 cloves garlic-chopped

Place all ingredients into crock pot and set on High for approx. 5 hours. Or on Low for 7-8 hours.  Remove meat from juices and shred. Place back into crock pot with juices.

Place on hoagie rolls and top with favorite shredded cheese and bake until cheese is melted.  Also great with sautéed peppers/onions/mushrooms.  Freezes well.